Effects of cysteamine on growth performance, digestive enzyme activities, and metabolic hormones in broilers.

نویسندگان

  • C M Yang
  • A G Chen
  • Q H Hong
  • J X Liu
  • J S Liu
چکیده

A total of 600 avian male broilers at the age of 1 d were used to investigate the effects of cysteamine (CSH) on growth performance, digestive enzyme activities, and concentrations of serum hormones. The broilers received the same basal diets, with CSH added at 0 (control), 60, 90, 120, or 150 mg/kg. The feeding program consisted of a starter diet until 21 d and a grower diet until 42 d. The broilers with addition of CSH at 60 or 90 mg/kg had significantly higher growth rates during d 1 to 21 or d 21 to 42 compared with the control, respectively. However, adding 150 mg of CSH/kg significantly suppressed the growth of broilers. Adding 60 mg of CSH/kg significantly increased the activities of protease, amylase, and lipase in the pancreas and small intestinal contents during d 1 to 21, and the activities of protease and amylase in the small intestinal contents during d 21 to 42. Adding 90 mg of CSH/kg significantly increased the activities of lipase during d 1 to 21 and protease, amylase, and lipase during d 21 to 42 in small intestines. The activities of digestive enzymes during the whole period were suppressed by adding 150 mg of CSH/kg. The concentration of serum thyroxine was higher in the CSH-added birds during the whole period, whereas serum triiodothyronine was higher only during d 1 to 21 compared with the control. These findings indicate that low doses of dietary CSH may improve the growth performance and the activities of the digestive enzyme, but high doses of CSH appear to be detrimental to growth and digestion.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Effect of Lactobacillus plantarum and Lactobacillus delbrueckii subsp. bulgaricus on growth performance, gut microbial flora and digestive enzymes activities in Tor grypus (Karaman, 1971)

In this study, two main probiotics (Lactobacillus plantarum and Lactobacillus delbrueckii subsp < em>. bulgaricus) were isolated from the intestine of Tor grypus and their effects on growth performance, gut microbial flora and digestive enzymes activities (i.e., α-amylase, lipase, trypsin, chymotrypsin, and alkaline phosphatase) of Tor grypus (Karaman, 1971) were determined. Juveniles of T. gry...

متن کامل

Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers

The effects of grain and carbohydrase enzyme supplementation were investigated on digestive physiology of chickens. A total of 625 one-day-old chicks (Ross 308) were randomly assigned to five treatments in a completely randomized design. Treatments included two different types of grains (wheat, and barley) with or without a multi-carbohydrase supplement. A corn-based diet was also considered to...

متن کامل

Effect of Lactobacillus plantarum and Lactobacillus delbrueckii subsp. bulgaricus on growth performance, gut microbial flora and digestive enzymes activities in Tor grypus (Karaman, 1971)

In this study, two main probiotics (Lactobacillus plantarum and Lactobacillus delbrueckii subsp. bulgaricus) were isolated from the intestine of Tor grypus and their effects on growth performance, gut microbial flora and digestive enzymes activities (i.e., α-amylase, lipase, trypsin, chymotrypsin, and alkaline phosphatase) of Tor grypus (Karaman, 1971) were determined. Juveniles of T. grypus (n...

متن کامل

An investigation of the effects of using an enzyme-probiotic combination on broilers performance

BACKGROUND: Growth promoters are chemical and biologicalsubstances that are added to livestock food with the aimto improve the growth of chickens in fattening and the utilizationof food, and in this way achieve better production and financialresults. OBJECTIVES:An experiment was conducted to evaluatethe effects of enzyme complex, probiotic, and their combinationon performance of broilers fed a ...

متن کامل

Effect of different levels of dietary magnesium nanoparticles on growth, digestive enzymes activity and immune factors of common carp (Cyprinus carpio) under glyphosate exposure

The aim of this study was to evaluate the effects of different doses of magnesium-oxide nanoparticles (nano-Mg) on the growth performance, digestive enzyme activities, and some innate immune parameters in common carp fingerling (Cyprinus carpio). Nano-Mg was added to the experimental basal diets at the rates of 0 (control), 25, 50 and 100 mg/kg. Four groups of fish with an average weight of 12....

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Poultry science

دوره 85 11  شماره 

صفحات  -

تاریخ انتشار 2006